Harvesting Nature's Sweetness -Simply put, Maple Syrup is in our blood. We are fascinated by the ancient practice by which we turn sap into sweetness.
Simply put, Maple Syrup is in our Blood.
We are fascinated by the process that allows maple trees to produce sap and the ancient practice by which we turn that sweetness into pure Muskoka Maple Syrup*.
Today our family follows that passion with our hobby syrup production each spring in the mixed forests of Western Muskoka near Georgian Bay.
Our production is limited this year but we have big plans for the future and look forward to sharing our passion for natures sweetness with you.
*Muskoka Maple Syrup Brand is Property of The French Lodge Company.
Tags: Agriculture