Katoreya Sushi

Welcome to Katoreya, It is with great pride and honour that we invite you into our warm and elegant restaurant. Katoreya was born from the desire of a visionary chef to offer a unique genre of fine dining experience combining the extensive knowledge of modern cuisine into the greatness of Japanese delicacies. After running the kitchen in some of Montreal’s most renowned sushi restaurants for more than 15 years, our team of dedicated chefs will continue to bring forth their talent and expertise to create a new range of fresh, high quality Japanese inspired dishes. Fresh, inventive and inspiring, the Japanese cuisine equals first quality ingredients and refined presentation. The famous sushis and sashimis, the golden and crispy tempura and Teriyaki sauce dishes; most typical Japanese plates highlight fish, seafood, meats, rice and noodles. Katoreya chefs propose a variety of specialities that remind the whole knowledge of the traditional Japanese cookery, with a fusion touch. Artistic, tasty and original, our creations are made out of passion, audacity and tradition. Whether you are alone or with your friends and family, come try the exquisite dishes prepared by our chefs through a perfect blend of tradition and innovation that will guaranty to satisfy both the casual diner and the ardent food enthusiast. We hope you’ll enjoy our meals as much as we love to serve them. Thank you for choosing Katoreya and making us the top Japanese and sushi restaurant in West Island.